This is one of my most popular Disney Frozen Recipes, and there’s really no wondering why! Jumbo marshmallows, candy melts and sprinkles is all it takes to make this magical treat!
Can you tell that I’m a little obsessed with Disney’s Frozen right now! I just think it’s the cutest movie ever, and my 5 year old daughter concurs. I just can’t get enough Frozen “things” … especially food and super cute recipe creations! Check out these fun Frozen Marshmallow Pops (and be sure to PIN IT HERE and share)!
Ingredients for Frozen Marshmallow Pops
- 8 regular Marshmallows
- ½ C. blue Wilton candy melts
- ½ C. white Wilton candy melts
- Wilton silver and white crystal sprinkles
- 8 Candy Sticks
#1. Microwave the blue candy melts stirring every 30 seconds until melted. Set aside and let cool 25 minutes.
#2. While the candy melts are cooling, insert a candy stick in each marshmallow.
#3. Dip and roll marshmallows into the melted chocolate covering the marshmallow completely. Use a spoon to cover the marshmallow if needed.
#4. Sprinkle with white or silver sprinkles and place standing up in a short glass. Repeat with the other three marshmallows.
#5. Repeat steps #14 with the white candy melts.
Once all marshmallows are covered in chocolate and sprinkled let them sit in the fridge for 15-20 minutes to set. Store in an airtight container 1-2 weeks. Serves 8. 1 marshmallow pop = 1 serving.
Like this recipe? They’ll you’ll love these Disney’s Frozen Cupcakes!