If you like those delicious butter spreads served at nice restaurants, then you’ll love this Garlic and Herb Butter recipe! This is my favorite compound butter recipe – it’s perfect over steaks and bread rolls and only takes 5 ingredients (or less, if you omit the salt)! Trust me, this might just be the only butter recipe you’ll ever need again. Be sure to PIN IT to save it!
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Garlic and Herb Butter
- ½ cup butter, softened
- 1 large garlic clove, minced
- ⅔ cup chopped fresh basil
- ¼ cup chopped fresh parsley
- ¼ teaspoon salt
- In a medium bowl, combine butter, garlic, basil, parsley and salt. Roll into a log and wrap with plastic wrap until ready to serve.
One of my other favorite compound butters is Alton Brown’s Avocado Compound Butter – perfect on your morning toast!
So what do you think of this Garlic and Herb Butter recipe? I would love to hear, so leave me a comment!