For those of you who can’t get enough s’mores (like myself!), I’m sure you’ll love this S’more Brownie Pie recipe I made today!
Just look at that ooey-gooey top layer of marshmallows …. this shot was taken fresh out of the oven, although I do suggest waiting for it to cool for about 10 minutes or so or you’ll burn your mouth like I did! It looked so good I just couldn’t wait to taste it.
This is a super easy recipe. I didn’t make anything homemade *gasp* … I used a store-bought graham cracker pie crust, Pillsbury Chocolate Fudge Brownie Mix (and marshmallows, of course). So needless to say, it didn’t take long to make it at all!